The Tasting Tool builds relationships between consumers and wineries by connecting wine event goers with the wines they tasted....
We will help you sell more wine and build relationships with your customers. Guests from every event where your wine is poured can find your wines on thetastingtool.com and buy them. Again. And again.
You inspire people to discover new and exciting wines. Now inspire people to buy them.
Keep the party going. With thetastingtool.com, your guests will revisit the fabulous time they had at your event by enjoying the wines in their own homes. We bet they’ll come back next year!
Hosting a wine tasting or winemaker dinner? Featuring a special event? Get the word out on our site.
We’re always looking for fun, fresh, exciting articles about wine and wine events. If you’re interesting in submitting a post for our blog, please submit a writing sample along with some post ideas to email@example.com.
Please contact Stefanie at firstname.lastname@example.org.
Friday, May 4th, 2018, 6:30 PM
BALBOA WINERY, 4169 Peppers Bridge Road, Walla Walla, WA 99362, (509) 525-8799
$185.00 ($192.47 w/service fee)
Learn more: https://www.brownpapertickets.com/event/3201884
Join us for two exclusive winemaker dinners during Spring Release 2018. Were flying guest chef Aurelio Barattini in from Lucca to share the vibrant flavors of Tuscany. Aurelio is the fourth-generation chef and owner of Antica Locanda di Sesto his families restaurant started in 1368, located in Via Ludovica, Lucca, Italy. Aurelios dishes highlight the flavors of Tuscany peasant traditions, telling the culinary history of the region. A blend of tradition and innovation, his dishes clear and precise flavors offer a new look at traditional Tuscan cuisine. Michelin Rated.